La fromagerie du Noyer

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    Saint-Paul-en-Chablais

    We offer a wide range of local cheeses and charcuterie, as well as delicatessen products from Haute-Savoie.
    100% personalized service: tailor-made cheese, raclette and charcuterie platters!

    La fromagerie du Noyer was founded in 1996, at a time when we only visited markets in the Chablais region.
    Gradually, we moved closer to our customers and opened cheese dairies in Evian, Thonon, Saint Paul en Chablais, Annemasse, Morzine, Douvaine and Cluses.

    As lovers of our region’s heritage of flavors, we are committed to sharing and discovering the sensory characteristics of our cheeses.
    Epicureans, curious gourmets, we’ll give you the best advice on our products!
    Transmission: To advise and delight you every day.
    Tradition: Proud to defend and promote our Haute Savoie origins!
    Quality: local, refined products, selected by us.
    Respect for the environment: working together to promote a local economy and reduce packaging.

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    Opening

    From 01/01 to 31/12
    Opening hours on Monday between 4 pm and 7 pm. On Tuesday, Wednesday, Thursday, Friday and Saturday between 9 am and 12 pm and between 4 pm and 7 pm.
    Closed on Sunday.

    Details of the type of trade and service

    • Food shop
    • Delicatessen
    • Quality grocer
    • Cheese shop
    • Regional products

    Location

    La fromagerie du Noyer
    807 route des Allobroges
    74500 Saint-Paul-en-Chablais

    Spoken languages

    • French
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