Gastronomy

Discovery of milk, this precious liquid that we consume every day. Where does it come from, what is its composition and what are its transformations?

Observe, smell, listen, touch, taste: an approach that awakens the senses around the cheeses of Savoy!

Learn all about the Pays d’Évian-Vallée d’Abon-dance through the Pays d’Art et d’Histoire events and discover the region’s secrets. Find out how the local fauna survives in the winter, follow a guide along the lakeside parks and admire the mountain village architecture.

Let yourself be surprised by the wine and cheese pairings, a pleasant way to immerse yourself in the Savoyard terroir.

With this offer, participate in two activities: a guided tour of the Maison du Fromage Abondance + a workshop of your choice.

Accompanied by a mediator, the children discover Abondance cheese, the emblematic cheese of the region, by tackling different themes: geography of the valley, cow breeds, stages of production, Savoy cheeses with a quality sign...

Explore the exhibition spaces at your own pace: discover the world of cheese and engage your senses with this fun tour. A host of activities to share in small groups, followed by a tasting session packed with flavour!

Following an illustrated story, divided into teams and working independently, children explore the daily life of Juliette, a young farmer from Abondance.

The hotel restaurant Fleur de Neige is situated in Chatel in an exceptional environment at the heart of the Portes du Soleil resort and the Abondance valley.

Explore a hamlet on the heights of the village of Abondance, and discover life in a mountain environment: geography, traditional habitat, building materials... are just some of the topics covered.

For nearly 40 years, mountain guides have been a major presence on the local scene, meeting the need to supervise hiking activities for all kinds of people: individuals, groups, works councils, vacation centers....

8 cheeses have escaped... it's up to you to find them using a tablet (on loan from reception) or your smartphone!

Take your time to explore the exhibition areas, discover this ancestral know-how and learn about all the particularities of this Protected Designation of Origin product. A sensory discovery that ends around the tasting table.

Discover all the secrets of this dish, a local speciality made with Abondance cheese. Take part in its preparation, then share a moment of conviviality around its tasting.

A valley, a cow, a cheese... a house to discover. Discover all the characteristics of this Protected Designation of Origin cheese on a fun, scientific and sensory tour.

Heritage is part of our daily lives, but what is it? Let's discover together the notions of tangible, intangible and natural heritage.

Permaculture market-gardening micro-farm on living soil. Self-sufficient housing and eco-built farm, herbalism. Events, workshops and snacks on these themes, open to families.

Accompanied by a mediator, go on a sensory discovery through a journey in 9 steps along the landscapes, gestures and techniques. Abondance cheese will no longer have any secrets for you!

Discover all the richness of our region with our shop of local products: Savoy cheeses, salted meats, jams, books, souvenirs.

Butter, yogurt, cheese ... are all dairy products. But what is the magic of this transformation?

Learn about the specificities of Abondance cheese and stimulate your senses with this fun tour for the whole family.

You are invited to discover the secrets behind transforming fruit into alcohol. Outside school holidays visits are upon request only.

Look, listen, touch, smell, taste... With their senses alert, visitors immerse themselves in the history of Abondance cheese and its region. The visit ends around the tasting table!

Divided into teams and working independently, children will set off in search of the 8 Savoie cheeses hidden in the Maison du Fromage Abondance. Questions and games will help them find them one by one.

Abondance, Tarine, Montbéliarde are the three breeds of cows that roam our meadows in the Abondance valley. But who are they ?